Here’s the next meal in our Publix menu plan for the week starting 4/3 – Broccoli & Swiss Stuffed Chicken, Rice Mix and Steamed Carrots.
Head over to I Heart Kitchen to see the full recipe. I promise this one is so simple and oh so good!
This is a waist friendly recipe that your whole family will love. With boneless skinless chicken on sale BOGO with the new ad, this is also very friendly on the ol’ budget too! Here’s what you will need:
- Publix Boneless Skinless Chicken Breast, BOGO $4.79
- Broccoli, $2.50
- (2) Kraft Shredded Cheese, (Swiss & Cheddar) 2/$5
- 4C Panko Bread Crumbs, $2.19
- Zatarain’s New Orleans Style Big Easy Rice, Jambalaya, Dirty Rice, Red Beans & Rice or Brown Rice, Garden Vegetable, Wild, or Cajun, 8.5 to 8.8 oz, BOGO $2.09 (4¢ after IP)
- Carrots, $1.29
With the sale this week you’ll pay $15.81 for everything. But you’ll have an extra pound of chicken, a block of cheese, breadcrumbs, carrots and broccoli for other meals this week.
Remember this is part of the Publix Menu Plan (Week Of 4/3 – 4/9). Here’s the other recipe I have shared so far this week….three more to go!
Your photography looks great!!