This post is sponsored by Bai®. All comments and opinions are my own.

Mulled Red Wine Sangria

Today is the last day to grab your favorite Bai and Bai Bubbles flavors as part of the sale in the Publix Advantage Buy flyer. Shop through today while your favorites are only 3/$5!

Remember, Bai drinks are infused with antioxidant goodness and a great choice for tasty refreshment. Beside great taste, you’ll love Bai more knowing that each serving has 5 calories, 1 gram of sugar and no artificial sweeteners. Sweetened with stevia leaf extract, Bai is the five-calorie way to bring healthy, bold flavor into your life.

Of course they are amazing right from the fridge as a tasty and refreshing beverage BUT they can also be used to create tasty recipes like this Mulled Red Wine Sangria!

If you want a warm beverage to warm you up this weekend, this is a perfect option. It’s quick and simple to prepare and tastes great. I sent it to my buddy who likes to sit by her fire pit and hand out candy on Halloween! This one has her name ALL over it!

Mulled Red Wine Sangria
Ingredients
  • 1 Bottle Red Wine
  • 
1/2 Cup Costa Rica Clementine
  • 1/4 Cup Ipanema Pomegranate
  • 1/4 Cup Bourbon
  • 1 Orange, sliced
  • 1 Lemon, sliced
  • Cinnamon Sticks (3-5 sticks)
  • Anise (3-5 stars)
Instructions
  1. Combine liquids in a saucepan over low heat, stirring until until warm. Add in remaining ingredients and let simmer for about 5 minutes. Serve warm.

Stop by Publix and pick up a few ingredients and you will be set! Just remember to head into Publix today and pay just $5 for any three Bai drinks!