This post is sponsored by NK Hurst Company, Inc. All comments and opinions are my own.
We are smack dab in the middle of soup season and that makes me a very happy gal!
You guys know I am NOT fond of the cold weather. But, at least it gives me the opportunity to enjoy all those soups, chilis and stews that I love. I can’t think of a better way to warm up on a cold day.
Most all of my favorite soup, stew and chili recipes have some sort of bean in them. With all the different varieties of Hurst Beans, I never have to look very far to find exactly what I need for my favorite recipes. Hurst Beans are the highest quality and best tasting packaged dry beans on the market.
What I love best is the versatility. Every single variety of Hurst beans has a recipe on the bag and there are even more on their website. All you need is a few ingredients, the beans and that tasty spice packet to have a delicious meal with hardly any effort. Perfect for the stove, slow cooker or the instant pot, you really can’t go wrong no matter which variety you choose.
Speaking of varieties, you’ll find two new tasty options at Publix. Look for new Italian Bean Soup and BBQ Cowboy Beans the next time you shop. I have already tried both and will be sharing some amazing recipes very soon.
Find all your favorite Hurst beans (including the new Italian Bean Soup and BBQ Cowboy Beans) in the dry bean section at your local Publix. You can also order all your favorite Hurst beans online at www.hurstbeans.com/store.
A few of you guys will be able to serve up these tasty beans for FREE. I have some fantastic prizes to hand out to four lucky readers.
Grand Prize: One winner will get a HamBeens handmade clay bean pot PLUS a sample box filled with the new Hurst Italian Bean Soup and BBQ Cowboy Beans.
First Prizes: Three winners will each receive a sample box with the new Hurst Italian Bean Soup and BBQ Cowboy Beans.
Entry is simple. You just need to complete the mandatory task below (answering my question). You can gain additional entries by completing any of the other options as well! View the Giveaway & Sweepstakes Rules.
Tell me your favorite variety of Hurst Beans OR your favorite way to prepare them. If you want, you can even share your favorite recipe…you know I am always on the lookout for a tasty new recipe!
Good luck everyone!
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The Italian bean soup is calling my name! I would add onion,carrots, and celery with chicken stock, throw in some browned ground beef and a jar of spaghetti sauce. Add a bunch of herbs and I will be eating that all weekend!
I like the Cowboy beans. We make hot chili and cracker bowls.
The new Italian Bean Soup looks good!
My favorite bean is black bean. ( especially with rice)
My favorite variety is the 15 Bean soup. I haven’t tried these new ones (yet!). I love the Hurst Bean Instapot Cajun 15 bean soup with sausage on their website!
Love beans and this cute stoneware bean pot
Oh and refried beans is my fav way to make a bean dish
I love black bean soup.
Can’t wait to try the Italian bean soup
The Italian bean soup looks delicious! I can’t wait to try it.
15 Bean Ham Soup is the real deal!
I would like to try the The Italian bean soup!
Italian Bean Soup sounds good!
italian bean soup
Slow cooker ham and beans soup… yummy!
My favorite is the 15 Bean soup – I used to make it ALL THE TIME when my children were young. Haven’t had it in a while but this makes me want to cook another batch of it!
My favorite Hurst’s Great Northern beans with ham, slow cook with water/chicken broth
15 Bean soup. But I can’t wait to try the BBQ Cowboys beans. Getting some of both tonight, if they have them in stock.
I want to try the Italian beans
I have never tried these. Looking forward to it!!
I would like to try Italian bean soup. I’m not a great cook & need ideas!
That looks delicious. As a matter of fact I am making some of their beans right now for chili later!
I want to try the Italian Bean soup!
I like Hurst Great Northern Beans. They are the main ingredient in my popular baked beans.
Hurst’s Green Split HamPeas are my favorite. I used a package of them to make split pea soup yesterday!
I soak my beans overnight the cook them in the crock pot on low for 8 hrs with seasoning
That Italian Bean Soup sounds like a great way to use the Christmas ham bone along with some diced tomatoes and peppers.
We love all their beans! My husband loves black -eyed peas, Me, Great Northern.
The Italian is our family favorite!
The BBQ style Cowboy Beans.
Would love to try their chili beans…I LOVE CHILI!
15 Bean soup, cooked with the leftover ham bone and pan of cornbread. Yummy
I love using lentils in place of ground meat, just last week I made lentil sloppy joes and it was so good.
Italian Bean Soup
Those Cowboy BBQ Beans look interesting. I’ll have to give them a try
I have never tried these but will have to-some of these look really good.
I use 15 bean soup, we use salt
Pork for extra flavor. Perfect for the cold winter
I make a dip with refried beans just about every time we do tacos in our house. Its delicious!
Cute crock! and I love the new soup combos.
These look really good. I want to try them.
We would love to try it!
I love the 15 bean soup with a good ham bone with some chunks of ham still on it!!
I love their bean soup mix!
Love love love 15 bean for my bean soup with ham and my almost famous minestrone .
I am with you love soups and legumes and beans.
Can’t wait to try Cowboy for chili and beef.
And new Italian to be go to for minestrone and vegetable soup.
Even Italian wedding soup.
Thanks.
Merry Christmas
in chili
We eat a lot of beans in our family, so I am thrilled to see these new varieties at Publix.
I love their ham beans. I make them
With a leftover ham bone
Would love to try all their beans. Such great sounding beans to make.
the 15 Bean Soup is my Favorite, I make this year round just add some smoked sausage and everyone I know wants some. And what a awesome Pot that is.
15 Bean Soup! Use any kind of stock or meat you want and season how you like (um, no fish though). That bean pot is so nice.
Can’t wait for leftover Christmas ham to make ham and bean soup
We love the Hurst Pinto Bean with Ham. It makes such a satisfying meal with little effort.
Can’t wait to try the cowboy beans in my pressure cooker!
I would add onions, fire roasted tomatoes, carrots, celery, chicken broth, and some spices to the beans and yummy yummy in the tummy
I love to use Hursts pinto beans with ham…adding onion of course.
Hurst beans are great with a lot of recipes.
The favorite in our house is with ham!
Happy New Year everyone!
I really want to win
My favorite are BBQ !
I haven’t tried them yet since they didn’t sell them at the previous place I lived. I am hoping to try them with ham.
My favorite way to prepare beans is slow baked in the dutch oven with BBQ sauce!
Cowboy beans for my baked beans.
Or, My Brunswick stew.
Both great southern over 100 yo recipes.
I like the 15 beans mix to make slow cooker soup, I just toss what I have on hand 😀
I like the split peas for making soup.
I would make chili.
My favorite Hurst Beans are the 15 Bean Soup. I made up my own recipe with the 15 Bean Soup that’s not soup but can be served over rice or eaten by themselves. I serve them with sweet cornbread. The beans are the absolute BEST!!!! Hurst is the only brand I buy!
Love the bean soup with leftover ham from Thanksgiving!
Yum! I would make a delicious chili
WIthout a doubt, the Original 15 Bean Soup. My husband made it for me when we started dating, 🙂
15 Bean Soup cooked with a ham bone, yummy
We love the 15 bean soup with Smoked Sausage or a Ham steak and lots of onions and rotel!!
I like to make bean soup over winter and the variety of beans in Hurst’s mixes are wonderful!
I make them with chicken bullion cubes, celery salt, onions, and pepper and slow cook them for a hearty supper. Serve them with corn bread, chopped onions, and sliced vegetables.
Hurst 15 Bean Soup is my favorite. I haven’t cooked them in awhile. Sounds good for New Year’s Day!
I like the 15 bean soup with ham!
I love pintos and make them a pan of cornbread yum!
BBQ style cowboy beans. Reminds me of a restaurant I used to go to back in my younger days!
BBQ Cowboy Beans
My family loves the pinto beans cooked with a ham hock!
I love the 15 bean soup. I cook it overnight in my crock pot with what ever type of pork I have to season.
Hurst’s 15 Bean Soup is our family’s all time fave. My Mama always cooked this and it’s a dish that my daughter’s and I each continue to cook and enjoy in her Honor.
I have not tried these yet, but the bean pot is so cute!
We’re meatless here, and I use the slow cooker chili beans with lots of veggies and extra seasonings. So good!
My family loves the 15 Bean soup in the slow cooker with lots of veggies and ham! We almost always make this soup when we have a smoked ham.
I like the 15 bean soup, add ham, onions, bell pepper and celery. Fix some cornbread and call it a meal.
I just made a double recipe of ham and bean soup, using your Hurst’s 15 beans recipe which is the identical recipe my now-deceased aunt gave me many years. It’s perfect for these chilly FL days!
I LOVE their 15 bean soup. I combine it with an onion and a couple cans of crushed tomatoes and simmer it… sooo good
Love preparing them in the instant pot with broth!
Vegan so I love all of the different beans.
these beans make a hearty vegetarian soup
I love the Original 15 Bean Soup.
I would make the 15 bean soup with oxtails.
Bean soup is the perfect winter meal
I like the Slow Cooker Chili beans
these beans are great for chili yummy
Super, I have been looking for these at my Publix. Happy you are going to carry the cowboy beans! I love the 15 beans for bean soup with ham.
I haven’ yet tried these 🙁 – but looking forward to it! We have been making a lot of soups in our instant pot and the 15 bean soup is looking like our next to try.
Soak beans overnight ,next day drain add chopped onions,chopped carrots chopped celery add 6-8 cups of water ,combine all ingredients on stove top of crock pot ..cook over medium heat 2-4 hours ..adding ham hocks for flavor …make cornbread…serve
We Love the Hurst 15 Bean Soup. I make it with Conecuh Kielbasa Sausage, also, found at Publix. Its so good with Corn Bread and a salad. Can’t wait to try The Italian Bean Soup!
Black eyed peas with ham chunks cooked in the crockpot all day on low. Of course cornbread is a must as well. YUMMY
LOVE this111
I love the Italian bean soup mix!!
I love the pinto beans cooked with ham hocks, served on rice and homemade cornbread.
I absolutely love my Hurst beans prepared in my instant pot. Sometimes I will even add a couple packs of sazon seasoning packets along with ham and bacon pieces and let them go for about 45 mins. The beans come out silky smooth and the meat makes for a filling meal. My kiddos love it when I put the beans and meat atop a bed of white rice . Hmmmmmm
Italian, without a doubt. Thanks for sharing about the Publix sale.
i use them fr wide varitey of recipes ,but best im my slowcooker chili
Slow cooker chili beans! Perfect for this nice chilly weather!
Would like to try these!
I like the 15 bean soup, with some ham.
This is a winner!!
I like to make red beans and rice!
I love the 15 bean taco soup or the cowboy chili
I love the Italian bean soup. I’m also going to try your cowboy bean dip for Super Bowl Sunday.
Pinto beans are my favorite!
My favorite is the 15 Bean Soup. I have been making it for years.
Can’t wait to try the cowboy bean dip this Sunday for the Super Bowl. Have a feeling it is going to be a huge hit!
Favorite way to prepare is bean soup! But need to try out new ways such as your amazing bean dip!
I’m would like to try your cowboy bean dip and as I have never cooked beans!!
i am in love with the italian beans they make a great soup and stew .
BBQ Style cowboy beans with jasmine rice.
I love making bean soup with a ham bone! And cornbread on the side