This post is sponsored by Alouette. All comments and opinions are my own.
I include cheese in just about all of my meals and recipes. The versatility is amazing and with so many different types and flavors, cheese goes with pretty much everything. And I love them all… hard cheese, soft cheese, creamy cheese, spreadable cheese, you name it.
When it comes to spreadable cheese, you just can’t beat Alouette. Creamy and delicious, Alouette Spreadable Cheese is available in a wide range of flavors that are perfect for snacking, entertaining, and cooking. It’s ideas as a spread on crackers and veggies and just as amazing added to bagels, pasta, omelets and such much more. The possibilities are endless with Alouette.
Perfect for entertaining, Alouette cheese is a crowd-pleaser that is sure to impress your guests. Whether you’re hosting a large gathering or enjoying a cozy night in, Alouette cheese spreads is a perfect addition to your party spread.
Looking for some recipe inspiration? Check out Alouette’s website for a variety of delicious recipes that feature their cheese spreads in a range of tasty meals and dishes—including appetizers, main dishes, and even desserts.
Look for three amazing flavors with the specialty cheese in the deli at your local Publix. Stock your fridge and you can serve up great taste whenever you want.
- Garlic & Herb
- Spinach & Artichoke
- Smoky Jalapeño
I have some great news! The folks at Alouette want to make it easy for you to add that great taste to your meals and recipes. Three iHeartPublix readers will each win a $100 Publix Gift Card so you can grab bring home lots of tasty Alouette Spreadable Cheese.
Entry is simple. You just need to complete the mandatory task below (answering my question). You can gain additional entries by completing any of the other options as well! View the Giveaway & Sweepstakes Rules.
Leave a comment telling me your favorite way to enjoy Alouette Cheese.
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I like to use them as a dip with carrots!
Favor way is with crackers, flat pretzel, all kinds of veggies even baked tators 😀
garlic and herb is by far, my favorite. you can use it in so many different ways from chips and cracker spreads to dips for veggies. My favorite would be sliced yellow squash.
the Gatlic and herb is good on crackers and veggies
Great Dip for carrots
I love it on gluten free crackers!
I haven’t tried this cheese yet but am looking forward to trying the spinach & artichoke on crackers.
It’s awesome on crackers
I like using it in stuffed jalapeño poppers. Yummy!
That sounds wonderful….I will have to try that.
I enjoy it with on crackers.
I love it on crackers with salami!
Love it on crackers!
I use it as a spread on wrap sandwiches.
On Crackers.
I like it spred on crackers and also as a veggie dip.
Spread it on Triscuits or other flavored crackers, or heat it up a little ad use it as a dip for sturdy chips.
On Townhouse or Wheat Thin crackers. Yum!
This is so creamy it is good on everything. I typically use it as a vegetable dip for celery and carrots. Try it for breakfast (or lunch) on a toasted English muffin. So good. Garlic & Herbs is my favorite.
Simply put it on crackers of all flavors and warm very briefly in the microwave. Yummy!
I use them as sandwich spread with ham…so good!
I like the Alouette Garlic & Herb cheese on all kinds of crackers.
I love the Alouette Garlic & Herb, especially with carrot sticks or ob=n crackers. Yum!
Best on a R*tz…err, a cracker
I love this very creamy cheese on golden round crackers. My favorite flavor is garlic and herb.
I love the garlic and herb spread with crackers!
I love all the spreads on Ritz crackers.
I’ve loved the garlic and herb flavor for years. I dip carrots and celery in or spread it on club crackers. When no one is looking I might even just eat a spoonful straight, but that is just a rumor. LOL
I like put it in crackers and also use it as a dip for celery and carrots.
We love to add the Garlic & Herbs flavor to pasta sauce!
I love the smoky jalapeño on bagels or crackers . I saw someone used to make jalapeños poppers which sounds amazing to try .
I love Alouette Cheese with crackers,
so many possabilitys-on crackers,sandwiches & wraps,baked potatoes…
I like using the cheese on crackers.
I love using it as a dip with all sorts of veggies and crackers!
My favorite way to enjoy it is just spread on crackers.
I love it spread on crackers.
Yum, I love the Garlic and Herbs spread on wheat crackers, I could probably put away a whole tub of the spread in one sitting! Think I’ll go out and get some now!
Garlic and Herb on celery….my favorite snack
Usually spread on a cracker such as Ritz or club style crackers,
Straight out of the tub with captains wafers!
I think that any variety of Alouette Cheese is great on top of a baked potato.
I love it with lightly salted crackers as a snack.
I’ve never tried this brand but I’d like to try the Smoky Jalapeno soon
on bread
I enjoy it on crackers.
As a filling for chicken breasts.
Crackers and deli meat
I love to make a wrap of Bibb lettuce, Alouette, roast beef and red onion. Divine!
been using Alouette mixed with baked tomatoes, garlic and spices to make a great pasta sauce
I enjoy it on crackers.
Love on baked potatoes
Love on challah and crackers!
Just spreading on a Ritz or Keebler club cracker. Yum 🤤
One of the bestest dips ever. 🙂
Garlic & Herb on toasted Publix Tuscan Roasted Garlic Bread. It’s so good.
On crackers or with vegetables.
I love making stuffed mushrooms with the garlic and herb.
On crackers love spinach and artichoke
On toasted bagel
I love spreading them on crackers & dipping my baby carrots in them
I love these cheese spreads with crackers and veggies like carrots and cucumbers.
The garlic and Herb is my favorite!
On a saltine cracker.
I like it with crackers or carrots
I like to spread it on sandwiches.
I enjoy it on crackers and veggies.
I love it on celery, crackers and toasted bagels.
I enjoy it with celery sticks or crackers
I enjoy Alouette Cheese with crackers, and veggies !!
I like Alouette Cheese with crackers.
My favorite way to enjoy it is with fresh veggies & crackers.
I like using Alouette Cheese on pizza!
My favorite is to eat it on an English muffin for breakfast.
It’s great with celery!!
It’s great with celery or with crackers!!
ODL…nothing beats spoonsful of Garlic & Herb Alouette on a steaming hot baked potato!
I serve Alouette Cheese on crackers and raw vegetables while we watch amovie.
I use the pretzel crisps in the buffalo flavor with the smoky jalapeño…yummy!
Cheese makes most everything taste better!
I like to spread it on Pita Chips!! Yummy!!
We dip carrots, crackers and chips in the spinach and artichoke dip
My favorite way is eating it on a cracker.
I love it on crackers or as a dip for veggies like carrots and celery.
On a bagel
With veggies
We use it on vegetable and cracker trays, great products!
I love it on crackers.
Yummy in past sauce!
I too love the garlic and herb on baked potatoes. Better than butter!
Garlic and Herb on crackers and/or vegetables.
On Homemade Bread!
I love any of the flavors on Carr’s Water Crackers. I’ve not tried to cook with them yet. That sounds like a fantastic stuffing for mushrooms.
On crackers
i spread alouette cheese on thick slices of juicy tomatoes. so good to eat.
On crackers.
Love, love, love the Garlic & Herb with pretzel sticks.💕💕💕
As a dip with veggies.
With crackers.
I love it on a nice warm pita
Schmeared on a toasted bagel. Yum!
I love eating as a dip with potato chips!
So good on crackers of all kinds
I spread it on crackers.
Cracker are just fine!!
My favorite way to enjoy Alouette Cheese, is with Grissini or crackers, and also raw vegetables!
I love to use them in mac and cheese. gives a different flavor!
I love the garlic and herb over baked chicken breast.
I love it on crackers
My favorite way to enjoy Alouette cheese spread is on toasted everything bagels with smoked salmon
I love eating on crackers
I enjoy Cheese and Crackers — Yum!
I enjoy on crackers!
Love It On Pretzel Sticks DELISH
When I scramble an egg, I stir in Aloutte Garlic and Herb cheese the last minute to get the delicious gooey cheese taste.
I love the cheese spread with club crackers.
I love Aloutte Garlic and Herb Spreadable Cheese on crackers and also on carrots and celery.
I love it on crackers.
We love to dip veggies in it, my fav is having it
On sliced cucumbers and crackers!
I enjoy it on my gluten free crackers. No better way to eat it!!
I love Alouette cheese spread in my crackers. So flavorful!
I love Alouette cheese spread on ritz crackers and captains wafers crackers,the spinach one on chips
My favorite way to enjoy Alouette cheese is to spread it on toasted sour dough bread.
On crackers or Melba toast.
I love to spread on Ham and make rollups! They’re awesome with crackers too.
I love it spread on celery sticks! Yum!
Love it on toast or crackers! Dipping pretzels too🥰
i like to spread it on bagel chips.
Believe it or not, I LOVE spreading it on pretzels 😋😍
On crackers!
In pasta dishes and rolled up in a roast.
I love these drips with crackers… so good!
I like it with pretzels.
I love it spread on butter or everything crackers.
Love to spread Alouette on whole grain crackers topped with smoked salmon.
I like it on crackers.
I love it with carrots and celery.
I love this cheese dip with crackers
I love it on crackers and veggies.
I love it spread on a wrap
I love this on crackers, my entire family loves the tik tik famous pasta using the garlic and herb.
I love to make warm, toasted, bread bites to spread the delectable cheese on! It’s a family favorite
On crackers
With jam and honey.
i get these really thin and crunchy crackers from Firehook, the alouette spread is DELICIOUS on them
Alouette Garlic & Herbs, my favorite, great on vegetables or crackers
My favorite way to enjoy Alouette Cheese is with Ritz Crackers.
I love it with crackers.
I love to serve it with crackers and salami
I love to serve it with crackers and salami.
Alouette cheese is great with carrots, chips, crackers, pita, and pretzels. I love the garlic and herb on carrots. The Spinach & artichoke flavor is perfect for chips.
I love it best with celery
My favorite way to enjoy Alouette Cheese is on crackers!
I would love to try the spinach artichoke on a toasted baguette!
Spinach & Artichoke w/ pita chips.
I love it with crackers and goldfish.
I love it with broccoli.
I love spreading it on a Triscuit for an afternoon snack.
I like it on crackers
I love Alouette cheese with pita crackers or rice thins!
I love the Alouette Garlic & Herbs on pretzel crackers or as a dip for vegetables. A perfect summer side for picnics!
I love Alouette garlic and Herbs on biscuits!!
I love it as a veggie dip!
I like to spread the cheese on multi grain crackers.
Triscuits or whole wheat crackers
I love it with crackers or veggies.
I love to spread it on celery.
With crackers!
Garlic and herb on gluten free crackers
I love the garlic and herb on a baked potato!
with Melba toast.
This is a great spread to bake with a firm white fish like cod or haddock, topping with some toasted bread crumbs, lemon juice, and fresh parsley.
I like to dip fritos into the smoky jalapeno.
I love to eat it with Carrot Chips!
Love it on crackers!
Garlic & Herb on table water crackers
with crackers and veggies
I love eating it on celery sticks!
I love Alouette spreadable cheese on crackers! it’s my favorite snack.
I just dip it out with a spoon and enjoy it.
Love it on crackers and just by itself.
With any kind of crackers!
Love them with crackers and/or pretzels!
The best ever! I love Alouette cheese with crackers!
I like to spread it on toast for a yummy breakfast I can eat on my way to work!
I use Alouette on Multigrain Cracker, Bagels, Celery or Carrot sticks!
I enjoy putting Alouette Cheese on Gryos!! So delicious!!
I love Alouette on sandwiches!
Garlic & Herb on baked potatoes.