Pick Up SugarBee® Apples For This Easy Apple Cheese Ball

Jun 13, 2023 | #, Deals, Recipes | 0 comments

This post is sponsored by SugarBee® Apples. All comments and opinions are my own.

During the summer, my house is the gathering spot for LOTS of hungry teenagers. At times there can be 15 – 20 kids here. And funny enough, they all show up hungry!

I try to be prepared when I know there will be a crowd at my house and try to have a variety of snacks prepped and ready to go. One of the most popular snacks is that Easy Apple Cheese Ball you see above. Everyone always loves that sweet and savory combination and I love it because it’s crazy simple to prepare.

With five ingredients and five minutes of prep, you can whip up an amazing snack that will feed a crowd.

Mix up some cream cheese, cheddar cheese, a little honey and lots of those crisp and delicious SugarBee® Apples and then wrap it all up in plastic wrap. The cheese ball can stay in the refrigerator until you are ready to serve it. The last step is quick roll in chopped pecans and you have the ultimate snack that is sure to please.

I like to serve the cheese ball with butter crackers and plenty of sliced SugarBee® Apples.

With very little effort you have an amazing snack that you can feel good about serving up. Kids and adults all love the taste and you’ll love how easy it is to prepare. Pick up everything you need at your local Publix and serve up a tasty cheese ball the next time you (or your kids) are entertaining.

Easy Apple Cheese Ball

Print Recipe

Servings 20

Ingredients

8 oz cream cheese - softened
1 1/2 cup cheddar cheese - shredded
2 tsp honey
1 1/2 cups SugarBee^® Apples - diced
1 cup toasted pecans - finely chopped

Instructions

Place the softened cream cheese, cheddar cheese and honey in a large bowl and mix to combine.
Mix in the diced SugarBee^® Apples.
Spoon the mixture on a sheet of plastic wrap and wrap to cover completely. Gently shape into a ball. Refrigerate overnight or at least 4 hours.
About 20 minute before serving, take the cheese ball from the refrigerator, remove the plastic wrap and gently press the pecan mixture into the cheese ball, covering all sides.
Serve with crackers and sliced SugarBee^® Apples.