Shake Up Your Holiday Menu With My Pumpkin Cake ( + Grab Savings On EZ Foil® Pans At Publix)

Nov 22, 2023 | #, Deals, Recipes | 0 comments

This post is sponsored by Reynolds. All comments and opinions are my own.

Now I know that pumpkin pie might be the traditional holiday dessert… but, I personally think a Pumpkin Cake is the better way to go.

With my cake, you get lots of great pumpkin flavor, cream cheese frosting that’s out of this world, and a moist, tender crumb that’ll melt in your mouth. Plus, it’s so much easier to slice and serve than pie.

And it’s also super easy to prepare. You simply gather a few ingredients, mix them up and bake. You end up with a super moist and delicious cake with very little effort. And to keep things even easier, I bake my cake in an EZ Foil^® Disposable Aluminum Pan.

I go for the Cake Pan with Lids so I can prep the cake ahead of time and then bring it out when my guests arrive. The lid makes sure my cake is protected and ready until it’s time to serve.

EZ Foil^® Pans are the perfect solution for all your holiday needs. Available in a variety of sizes, from small loaf pans to large roasting pans, you can grab exactly what you need no matter what’s on your menu. Whether you are expecting a large group or hosting a few friends, EZ Foil^® Pans have got you covered! And since many of the pans come with lids so you can prep ahead and then bring them out when your guest arrive. With EZ Foil^® Pans you can easily prepare and pack your meal without the worry of spills and leaks. And, since they’re disposable, you don’t have to worry about forgetting your favorite dish!

And right now you can grab a couple of pans plus big savings the next time you shop at Publix. Load your digital coupon and get ready for lots of holiday fun!

$2 off any TWO (2) EZ Foil^® Disposable Aluminum Pans Publix Digital Coupon

You just can’t beat convenience of EZ Foil^® Pans. You won’t have to worry about washing a sink load of pots and pans after a day of fun. You simply use the pan and then toss it in the trash. This is especially handy for holidays when you’re entertaining a large group of people.

Strong and reliable, EZ Foil^® Pans are made with toughness you can trust. Oven safe to 450º, you can bake your favorite recipes without worry in these recyclable* pans.

So next time you’re looking for a delicious and festive dessert, give my pumpkin cake a try. Load your coupon and grab savings when you shop.

Pumpkin Cake

Print Recipe

Prep Time 10

Cook Time 35

Servings 12

Ingredients

PUMPKIN CAKE

2 cups all-purpose flour
2 tsp baking powder
1 tsp baking soda
1 tsp salt
1 tsp ground cinnamon
1 tbsp pumpkin pie spice
1 cup oil - vegetable or canola
4 large eggs
1 - 1/2 tsp vanilla extract
3/4 cup granulated sugar
3/4 cup brown sugar - packed
15 oz canned pumpkin

FROSTING

8 oz cream cheese - softened
8 tbsp butter - softened
pinch salt
3 - 1/2 cups confectioners sugar
1 tsp vanilla extract

Instructions

Pumpkin Cake

Preheat oven to 350º and spray an EZ Foil pan with cooking spray.
In a large bowl, add the all-purpose flour, baking powder, baking soda, salt, cinnamon, pumpkin pie spice and whisk to combine.
In another large bowl, add the oil, eggs, vanilla, granulated sugar, brown sugar and canned pumpkin and whisk to combine.
Pour the wet ingredients into the dry ingredients and mix until combined.
Pour the mixture into the prepared pan and bake for 30 - 35 minutes, until inserted toothpick comes out clean.
Allow to cool completely before frosting.

Cream Cheese Frosting

Place the cream cheese and butter in a large bowl or the bowl of your stand mixer and beat on high until creamy.
Add the confectioners sugar, salt and vanilla and beat on low until the sugar is moistened. Then beat on high for 3 minutes, until smooth and creamy. NOTE: Add additional sugar as needed to get to your desired consistency.
Spread the frosting on your cooled cake, slice and serve!