This post is sponsored by Pepperidge Farm®. All comments and opinions are my own.
When it comes to capturing the spirit of summer, there’s no denying the reign of burgers and hot dogs. These handheld wonders are perfect for backyard barbecues, beachside lunches, or park hangouts with friends.
The beauty of burgers and hot dogs lies in their endless versatility. Gone are the days of just plain beef patties and mustard-slathered hot dogs. Today’s burger game is all about exciting variations. Think juicy turkey burgers seasoned with herbs, or flavourful black bean burgers for a vegetarian twist. Chicken burgers with crisp lettuce and a creamy avocado spread… the options are endless. Hot dog options are just as diverse – veggie sausages packed with roasted vegetables, spicy chorizo for a kick, or classic all-beef brats.
But no matter what patty or sausage you choose, the foundation of any great burger or hot dog is the bun. A bland, dry bun can ruin the whole experience. That’s where Pepperidge Farm buns come in – they’re the perfect partner to your summer grilling creations.
Pepperidge Farm buns are golden, soft and oh-so-tasty! Timeless and without pretense, Bakery Classics stand for quality, with premium ingredients, perfectly orchestrated with a baker’s touch. With a big selection of tasty options to choose from, you’ll have exactly what you need no matter what’s on the menu.
With the sale at Publix, you can pick up your faves and save some moolah. Look for Pepperidge Farm Buns and Rolls on sale 2 for $6 as part of the ad that runs 7/11 to 7/17 (7/1 to 7/16 for some).
Pepperidge Farm® Buns, or Rolls, 12.25 to 15.5 oz, 2/$6
So this summer, fire up the grill with confidence, knowing Pepperidge Farm® buns will be the delicious foundation for all your backyard barbecues and sizzling summer get-togethers.
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