Elevate Your Holiday Baking with Clabber Girl® and Rumford® – Save Now At Publix

Dec 2, 2024 | #, Deals, Recipes | 0 comments

This post is sponsored by Clabber Girl. All comments and opinions are my own.

The holiday season is here, and it’s time to whip up a feast of festive flavors! Whether you’re baking sweet treats or savory sides, Clabber Girl and Rumford are your secret ingredients for holiday success.

For over 150 years, Clabber Girl has been a trusted name in baking. Their commitment to quality and consistency ensures your holiday baking rises to the occasion. From classic cookies to creative concoctions, Clabber Girl’s baking powder, corn starch, and baking soda are the perfect partners for your culinary adventures.

Rumford offers a range of premium baking products that are perfect for the holiday season. Their double-acting baking powder and corn starch ensure your baked goods are light, fluffy, and delicious. And with their reduced sodium baking powder, you can enjoy the taste of the holidays without the extra sodium.

Publix has everything you need to create a delicious holiday spread. Right now you can stock your pantry with essential baking ingredients and save some money to boot. Publix has select Clabber Girl and Rumford products on sale 2/$4 through 12/5 (12/4 for some).

Clabber Girl Baking Powder 8.1 oz, 2/$4

Clabber Girl Corn Starch 12 oz, 2/$4

Rumford Baking Powder 4 oz, 2/$4

Rumford Baking Powder Reduced Sodium 4 oz, 2/$4

This holiday season, why not surprise your guests with a savory delight? My Bacon Cheddar Zucchini Loaf is a crowd-pleaser, perfect for a holiday brunch or potluck. It’s easy to make and packed with flavor.

With the help of Clabber Girl and Rumford, it’s easy to create a dish that’s both delicious and impressive.

Bacon Cheddar Zucchini Loaf

Michelle

Print Recipe

Prep Time 15

Cook Time 1

Course Bread

Servings 8

Ingredients

2 cups all-purpose flour
2 tsp Rumford® Baking Powder
1/2 tsp Clabber Girl® Baking Soda
1/2 tsp salt
1 cup buttermilk
1 egg
3 tbsp melted butter
1 1/2 cups zucchini, grated and excess liquid removed*
6 oz extra sharp cheddar cheese, shredded
1 med jalapeño, minced
4 slices bacon, cooked crisp and crumbled

Instructions

Preheat oven to 350º F. Spray a 9x5 loaf pan with cooking spray.
In a large bowl, add the all-purpose flour, baking powder, baking soda, salt and mix to combine.
In a separate bowl, add the buttermilk, melted butter and egg and whisk to combine.
Add the wet ingredients to the dry ingredients and mix just until combined. Do not over mix.
Add the zucchini, cheese, jalapeño and bacon and fold gently just until combined.
Pour the batter into the prepared loaf pan and bake for 1 hour, or until a toothpick inserted comes out clean.
Cool on a rack. Slice, serve and enjoy!

Notes

*NOTE - remove as much liquid from the zucchini as possible. To do this, shred the zucchini then wrap in a tea towel and squeeze as much liquid out as possible.

So, this holiday season, let Clabber Girl and Rumford help you create unforgettable memories around the table. For home baking resources, easy baking ideas and recipes, be sure to visit the Baking at Home website.