This post is sponsored by Hatfield. All comments and opinions are my own.

Bacon is the crispy, salty, smoky star of countless breakfast plates, sandwiches, salads, and so much more. It’s the ultimate flavor enhancer, turning ordinary dishes into extraordinary ones. Whether you crave a classic BLT, a savory quiche, or a game day bacon-wrapped appetizer, there’s always a bacon recipe to satisfy every craving.

When it comes to bacon, Hatfield Bacon is renowned for its exceptional quality and taste. Crafted with care from premium ingredients, Hatfield Bacon delivers the perfect balance of crispiness, smokiness, and flavor. Each slice is thick and juicy, ensuring maximum enjoyment in every bite.

Right now you can enjoy the deliciousness of Hatfield Bacon at a fantastic price! Look for all the varieties AND sizes of Hatfield Bacon on sale buy one, get one FREE at Publix.

Whether you prefer thick-cut or classic-cut, hickory smoked, cherrywood smoked or cured with maple brown sugar, Hatfield has you covered. Stock your cart as part of the Publix ad valid 9/5 to 9/11 (9/4 to 9/10 for some)

Hatfield Bacon 16 – 22 oz, BOGO

While you are loading your cart with that delicious bacon, be on the lookout for a BOGO sale on Hatfield Ham Steaks as well. Get everything you need to serve great taste morning, noon and night!

Hatfield is a 6th generation, Family Owned, American Made company driven by a conviction that their business isn’t just about quality pork products, but it’s about accountability to their animals, farmers, community, and you! Their products are simple. Simple to cook, simple to enjoy.

Remember when you choose Hatfield, you get pork with a pledge.

For over 125 years, Hatfield has believed in doing the right thing, not the new thing. In this case, that means raising their animals on family farms with no added hormones or steroids for growth. It’s a product you can feel good serving to your family and friends all season long.